Saturday, August 14, 2010

Homemade Vanilla Ice Cream

I got this recipe from Barefoot and Baking Blog, and it is so good. It is the best homemade vanilla ice cream I have ever had. And, it is so easy to make! So give it a try.

2 eggs
3/4 cup sugar
2 cups whipping cream
1 cup milk
2 tsp. vanilla (real, not imitation)
a dash of salt (I left this out and it tasted fine)

Beat eggs until light and foamy, about 1-2 minutes. Whisk in sugar, a little at a time, then continue whisking for about 1 more minute. Pour in cream, milk, vanilla, and salt until blended. Freeze according to manufacturer's instructions.

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